Anemia

Chapter 50 Anemia









EVALUATION





How Do I Detect Nutritional Anemia?


A careful assessment of the child’s diet is important in the evaluation of anemia. Iron deficiency is the most common nutritional anemia, so ask about sources of iron in the current diet (see Chapter 63). Also inquire about feeding during infancy: When was the child switched from breast-feeding or infant formula to cow milk, which is both a poor source of iron and a cause of gastrointestinal bleeding in infants younger than 12 months? Does the child drink goat milk, which is deficient in folic acid? Does the child take a strictly vegetarian diet, which is deficient in vitamin B12? Does the child currently take vitamins with or without iron? Does the child eat non-food items (pica), which suggests iron deficiency and increases the risk of lead intoxication?



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Jun 19, 2016 | Posted by in PEDIATRICS | Comments Off on Anemia

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